Tag Archives: #radishes

Delectable Delights

The garden is finally beginning to produce some edible delights.  Over the past few days, we have begun to cook, pickle, and enjoy a few different things.  In addition to eating the pickled radishes we made last week (tasty!), we made a delicious marionberry crisp and fresh salad yesterday.Image

The filling of a Marionberry crisp.


The final product (this is a mini crisp we made for our boss (what’s up Gabe), because we ate the big one before we remembered to take a picture…).


Salads made from garden-grown radishes, mustard greens, spinach and baby lettuce. We dressed it with a balsamic vinaigrette that was packed with freshly-harvested oregano, sage, and rosemary.


Pickled radishes, ready to be eaten! 



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Rad Radishes

Kristina and I have discovered last week that many of our radishes–planted earlier this spring–have reached maturity.  So, we asked, what is the best thing to do with radishes?  Pickle them, we decided.  So, after harvesting, washing, and preparing a pickling brine, we mixed all the ingredients together and put them in the fridge.  In a few days we will be able to enjoy them, but for now they are pickling.  Keep checking in for updates, because we are planning on pickling a lot more as the summer goes on.ImageImage

oh, and check this out this for some inspiration: 

peace and love,

Passage and Kristina

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